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<title>UTas ePrints - Determination of protein synthesis in rainbow trout, Oncorhynchus mykiss, using a stable isotope</title>
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<meta content="Carter, C.G." name="eprints.creators_name" />
<meta content="Owen, S.F." name="eprints.creators_name" />
<meta content="He, Z.Y." name="eprints.creators_name" />
<meta content="Watt, P.W." name="eprints.creators_name" />
<meta content="Scrimgeour, C." name="eprints.creators_name" />
<meta content="Houlihan, D.F." name="eprints.creators_name" />
<meta content="Rennie, M.J." name="eprints.creators_name" />
<meta content="chris.carter@utas.edu.au" name="eprints.creators_id" />
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<meta content="It has been suggested (Houlihan, 1991) that the consumption of 1 g of protein in a
variety of species of fish stimulates the synthesis of, approximately, an equal amount of
protein. Although synthesis of protein may account for as much as 40 % of the wholeanimal
oxygen consumption (Lyndon et al. 1992), only about 30 % of the synthesized
proteins are retained as growth (Houlihan et al. 1988; Carter et al. 1993a,b). Thus, one
focus of attention is the potential advantage gained by fish in allocating a considerable
proportion of assimilated energy to protein turnover in contrast to relatively low-cost,
low-turnover protein growth (Houlihan et al. 1993). Rates of protein synthesis in several
species of fish have been measured using radioactively labelled amino acids, frequently
given as a flooding dose (reviewed by Fauconneau, 1985; Houlihan, 1991). These
measurements cannot be made for longer than a few hours because of the decline in
specific radioactivity in the amino acid free pool. However, as protein synthesis rates vary
during the course of a day as a result of the post-prandial stimulation, and since
radiolabelled amino acid methodology is invasive, short-term and terminal, it has been
difficult to be certain of the relationship between protein growth measured in the long
term and protein synthesis rates measured in the short term. This paper addresses these
problems by developing a method using 15N in orally administered protein to measure
protein synthesis rates in fish over relatively long periods, the aim being to use procedures
that are as non-invasive and repeatable as possible." name="eprints.abstract" />
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<meta content="It has been suggested (Houlihan, 1991) that the consumption of 1 g of protein in a
variety of species of fish stimulates the synthesis of, approximately, an equal amount of
protein. Although synthesis of protein may account for as much as 40 % of the wholeanimal
oxygen consumption (Lyndon et al. 1992), only about 30 % of the synthesized
proteins are retained as growth (Houlihan et al. 1988; Carter et al. 1993a,b). Thus, one
focus of attention is the potential advantage gained by fish in allocating a considerable
proportion of assimilated energy to protein turnover in contrast to relatively low-cost,
low-turnover protein growth (Houlihan et al. 1993). Rates of protein synthesis in several
species of fish have been measured using radioactively labelled amino acids, frequently
given as a flooding dose (reviewed by Fauconneau, 1985; Houlihan, 1991). These
measurements cannot be made for longer than a few hours because of the decline in
specific radioactivity in the amino acid free pool. However, as protein synthesis rates vary
during the course of a day as a result of the post-prandial stimulation, and since
radiolabelled amino acid methodology is invasive, short-term and terminal, it has been
difficult to be certain of the relationship between protein growth measured in the long
term and protein synthesis rates measured in the short term. This paper addresses these
problems by developing a method using 15N in orally administered protein to measure
protein synthesis rates in fish over relatively long periods, the aim being to use procedures
that are as non-invasive and repeatable as possible." name="DC.description" />
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<h1 class="ep_tm_pagetitle">Determination of protein synthesis in rainbow trout, Oncorhynchus mykiss, using a stable isotope</h1>
<p style="margin-bottom: 1em" class="not_ep_block"><span class="person_name">Carter, C.G.</span> and <span class="person_name">Owen, S.F.</span> and <span class="person_name">He, Z.Y.</span> and <span class="person_name">Watt, P.W.</span> and <span class="person_name">Scrimgeour, C.</span> and <span class="person_name">Houlihan, D.F.</span> and <span class="person_name">Rennie, M.J.</span> (1994) <xhtml:em>Determination of protein synthesis in rainbow trout, Oncorhynchus mykiss, using a stable isotope.</xhtml:em> Journal of Experimental Biology, 189 . pp. 279-284.</p><p style="margin-bottom: 1em" class="not_ep_block"></p><table style="margin-bottom: 1em" class="not_ep_block"><tr><td valign="top" style="text-align:center"><a onmouseover="EPJS_ShowPreview( event, 'doc_preview_876' );" href="http://eprints.utas.edu.au/873/1/Carter_et_al_1994_JEB.pdf" onmouseout="EPJS_HidePreview( event, 'doc_preview_876' );"><img alt="[img]" src="http://eprints.utas.edu.au/style/images/fileicons/application_pdf.png" class="ep_doc_icon" border="0" /></a><div class="ep_preview" id="doc_preview_876"><table><tr><td><img alt="" src="http://eprints.utas.edu.au/873/thumbnails/1/preview.png" class="ep_preview_image" border="0" /><div class="ep_preview_title">Preview</div></td></tr></table></div></td><td valign="top"><a href="http://eprints.utas.edu.au/873/1/Carter_et_al_1994_JEB.pdf"><span class="ep_document_citation">PDF</span></a> - Requires a PDF viewer<br />40Kb</td></tr></table><p style="margin-bottom: 1em" class="not_ep_block">Official URL: <a href="http://jeb.biologists.org/cgi/content/abstract/189/1/279">http://jeb.biologists.org/cgi/content/abstract/189/1/279</a></p><div class="not_ep_block"><h2>Abstract</h2><p style="padding-bottom: 16px; text-align: left; margin: 1em auto 0em auto">It has been suggested (Houlihan, 1991) that the consumption of 1 g of protein in a
variety of species of fish stimulates the synthesis of, approximately, an equal amount of
protein. Although synthesis of protein may account for as much as 40 % of the wholeanimal
oxygen consumption (Lyndon et al. 1992), only about 30 % of the synthesized
proteins are retained as growth (Houlihan et al. 1988; Carter et al. 1993a,b). Thus, one
focus of attention is the potential advantage gained by fish in allocating a considerable
proportion of assimilated energy to protein turnover in contrast to relatively low-cost,
low-turnover protein growth (Houlihan et al. 1993). Rates of protein synthesis in several
species of fish have been measured using radioactively labelled amino acids, frequently
given as a flooding dose (reviewed by Fauconneau, 1985; Houlihan, 1991). These
measurements cannot be made for longer than a few hours because of the decline in
specific radioactivity in the amino acid free pool. However, as protein synthesis rates vary
during the course of a day as a result of the post-prandial stimulation, and since
radiolabelled amino acid methodology is invasive, short-term and terminal, it has been
difficult to be certain of the relationship between protein growth measured in the long
term and protein synthesis rates measured in the short term. This paper addresses these
problems by developing a method using 15N in orally administered protein to measure
protein synthesis rates in fish over relatively long periods, the aim being to use procedures
that are as non-invasive and repeatable as possible.</p></div><table style="margin-bottom: 1em" cellpadding="3" class="not_ep_block" border="0"><tr><th valign="top" class="ep_row">Item Type:</th><td valign="top" class="ep_row">Article</td></tr><tr><th valign="top" class="ep_row">Subjects:</th><td valign="top" class="ep_row"><a href="http://eprints.utas.edu.au/view/subjects/270603.html">270000 Biological Sciences > 270600 Physiology > 270603 Animal Physiology - Systems</a><br /><a href="http://eprints.utas.edu.au/view/subjects/300701.html">300000 Agricultural, Veterinary and Environmental Sciences > 300700 Fisheries Sciences > 300701 Physiology and Genetics</a></td></tr><tr><th valign="top" class="ep_row">ID Code:</th><td valign="top" class="ep_row">873</td></tr><tr><th valign="top" class="ep_row">Deposited By:</th><td valign="top" class="ep_row"><span class="ep_name_citation"><span class="person_name">Professor Chris Carter</span></span></td></tr><tr><th valign="top" class="ep_row">Deposited On:</th><td valign="top" class="ep_row">23 Mar 2007</td></tr><tr><th valign="top" class="ep_row">Last Modified:</th><td valign="top" class="ep_row">09 Jan 2008 02:30</td></tr><tr><th valign="top" class="ep_row">ePrint Statistics:</th><td valign="top" class="ep_row"><a target="ePrintStats" href="/es/index.php?action=show_detail_eprint;id=873;">View statistics for this ePrint</a></td></tr></table><p align="right">Repository Staff Only: <a href="http://eprints.utas.edu.au/cgi/users/home?screen=EPrint::View&eprintid=873">item control page</a></p>
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